“Yes, women are farmers!” said Rucha Chitnis, director of India Food and Training Initiative during The Weaving The World Gala 2010 in San Francisco, www.womensearthalliance.org. “India Food and Training Initiative is helping Indian women to become farmers, to produce food, support themselves and their community…” “As Indian women become agricultural producers, they need training in business operations, financial management and networking. Our final goal is to launch sustainable agricultural micro-businesses across India.” WomensEarthAlliance.org is a global non profit organization that changes the world by providing training to women in India, Africa and North America. To participate and donate visit www.earthislandprojects.org
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Food in India is an incommensurable collection of cuisines of scores of ethnic and cultural groups in India. India is a large country divided in different regions with each region having its own exclusive cuisine. Food in India is truly unique and losing yourself in its exotic flavors is itself an unforgettable gastronomic experience. South Indian food is conceivably deemed one of the finest of all Indian cuisines. The food items are pretty hot and highly spiced. The most popular South Indian food items include idlis, dosas, vadas, sambhar, uttapams, rasam, payasam, etc. Besides South Indian food, there are also South Indian food snacks like banana chips, jackfruit chips, etc. which are equally appreciated. Though food in India is believed to be spicy, it has a wide range of food snacks and sweet food that defy the norm. Food snacks have always been popular food items that are substantially served as a light meal. Beside food snacks, a variety of delicious sweet food builds up the menu card. India has a bountiful of sweet food delights that never fails to satisfy your desire for sugary chow. Indian sweet food stores offers a diverse luscious sweets you will ever find such as sandesh, gulab jamun, rasgulla, burfis, laddoos, rasbari, peda, malpua, jalebi, etc. Although business franchises and franchising opportunities are escalating, some have more lasting potential than others and food franchise is beyond shadow of a doubt, one of them. Food franchise tends to facilitate a sound and healthy business and the best profit model. So, if you have nurtured a dream of opening a food outlet with vegetarian snacks, sweet food, South Indian food, and various other snacks food India, buy a food franchise of a reputed brand and see your business grow in no time. Not ready for those tiring, long drives on weekends and yet want to get out of Bangalore for a holiday? Here’s a few places on the outskirts of Bangalore, within 45 kilometers each where you can spend memorable weekends with some adventurous activities too. Drive away to these places and come back fresh and rejuvenated. Visit Pearl valley towards Anekal village, about 4 kilometers from Bangalore to unwind amidst scenic hills and 300 feet high waterfalls. Enjoy the cool breeze, trek across the hills or simply to let your feet down in the small pool of water for some time. There is no mobile connectivity here, so it’s an apt place for those keen on disconnecting from the city life for some time. Food is available at the Karnataka State Tourism Development Corporation (KSTDC) restaurant nearby. Savanadurga on Magadi Road, about 45 kilometers from Bangalore, is another option for experiencing nature’s purity. Savanadurga is famous for myriad sightseeing locales, especially the monolith Savanadurga Hill. You can go trekking and rock-climbing at the hill or just have a family picnic at the foothills of Savanadurga. Only snacks, drinking water and coconut water are available at the local shops. For a blissful experience with nature, make it to the Big Banyan Tree at Ramohalli about 25 kilometers from Bangalore. The Big Banyan Tree (or Dodda Alada Mara as it is called Kannada) is said to be the biggest tree in Karnataka and the fourth biggest in India. Food and water are available at the tourism department restaurant nearby and some refreshment options are there at the local shops as well. On way to Savanadurga and close to the Big Banyan Tree, lies Manchanabele dam that could be also a good day trip from Bangalore. The road alternates between good and bad, though closer to the dam it gets better. River Arkavathi that passes through the reservoir towards the dam provides a spectacular view of the place. It’s a good place for spending some quiet moments alone or with those close. It’s a great place for camping too. Bannerghatta National Park is yet another getaway from Bangalore which is easily accessible at about 30 kilometers from the city. If safaris and wildlife are more of your thing, this is the place for your weekends. The national park offers tiger and lion safaris in mini buses. Elephant rides also happen on Sundays. There are a couple of Karnataka State Tourism Development Corporation (KSTDC) run stalls that sell snacks and drinks.
Gourmet Indian food has been one of the most preferred cuisines all over the world; it has enticed the taste palates of many for decades. Gourmet Indian food is the main cuisine of Indians and besides being tasty it is very healthy as well. When you think of dining out with friends and family all you wish to do is go to a restaurant which serves you authentic Indian cuisine the traditional way. To enjoy a sumptuous gourmet India food you should always visit an authentic Indian restaurant London The taste and flavour of the gourmet Indian food comes from the fresh ingredients and the special Indian spices that are used to cook the food. These ingredients are fresh produce and no preservatives are used. To get maximum taste and health the food must be cooked fresh every day. An authentic Indian restaurant will always serve its guest with freshly cooked food rather than food cooked the previous day. When you plan to dine in an Indian restaurant London you should keep certain points in mind. The restaurant should have a reputation of serving you with authentic Indian food and not fusion food. Many Indian restaurants running under the Indian tag changes the original recipes to suit the taste and palate of the Londoners hence what you get is fusion food rather than gourmet Indian food. Therefore it is important that you chose the right Indian restaurant London. When it comes to Indian cuisine nothing tastes better than freshly cooked food and the taste and texture of the ingredients of a dish determines whether the food is cooked freshly. One should never fall pray to a restaurant which just runs under an Indian name, instead look in to their menu and the chefs who would cook your food. When you decide to dine out in an Indian restaurant London it is always advisable that you ask your friends and family for opinion, as they might have visited many restaurants and will be able to help you out with their suggestions. Always make sure that when you eat out you always eat fresh and from a good Indian restaurant as in that case you need not worry about the quality of your food. Gourmet Indian food has enticed the most curious taste buds across the globe and people across the world simple relish on Indian cuisine. The popularity of gourmet India food is very widespread and due to this there are many restaurants in nook and corner of London who claim to serve you with Indian food. But you should be very cautious when you choose an Indian restaurant London as you want to have authentic Indian food rather than fusion food. There are very few restaurants who can serve you with real gourmet Indian food the authentic way and when you are dining out you would want to have a great time along with some great food. The delectable taste and aroma of gourmet Indian food comes from the use of fresh ingredients and authentic Indian spices. A good Indian restaurant London will always keep this thing in mind and prepare your food with fresh ingredients only. Traditionally in every home in India fresh ingredients are used to cook food this not only imparts the flavour and taste but also at the same time is very healthy. An authentic Indian restaurant London would always use fresh ingredients for both vegetarian and non-vegetarian dishes. The vegetables used should be fresh and a daily produce refrigerating it for long kills the nutrient value of the vegetables and when you cook gravy from it the gravy turns out to be distaste and also very unhealthy. The meat and fishes used to cook your dishes should also be very fresh. If the meat and fishes are not fresh then you would not get the real taste of authentic gourmet Indian food. The freshness of the ingredients makes the gravy tastier and when coupled with authentic Indian spices then you get finger-licking gourmet Indian food. Fresh ingredients are very easily available these days and an authentic Indian restaurant London will always take care to provide you with the best and real gourmet Indian food. When you opt for an Indian restaurant London you should carefully pick the one that has the reputation to serve you with authentic gourmet Indian food.
Holidaying abroad with a stop-over for inexpensive, high quality gastric bypass surgery in India might be an interesting offer for many; especially, if the whole package costs far less than specific healthcare alone in your home country. Medical treatment in India can be combined to enjoy the tourism part of your journey with a visit to architectural marvels of Agra. Even with airfare, the cost of going to India for gastric bypass surgery can be markedly low, and the quality of services is often better than that found in the United States and UK. Indeed, many patients are pleased at the prospect of combining their gastric by pass surgery with a trip to the Taj Mahal in Agra. Equipped with the cutting edge technology, brilliant improvement in infrastructure the health care sector in India provides excellent facilities, and world-class treatments for gastric bypass surgery in India. Gastric Bypass surgery reduces the stomach’s capacity of holding food and bypassing part of the small intestine, leading to weight loss by limiting the amount of food you are capable of digesting. The procedure of gastric bypass surgery changes the anatomy of your digestive system to limit the amount of food you can eat and digest. Gastric bypass surgery aids in weight loss and lowers the risk of medical problems associated with obesity. In laparoscopic gastric bypass surgery the surgeon creates a small pouch at the top of your stomach and adds a bypass around a segment of your stomach and small intestine. The surgeon staples your stomach across the top, sealing it off from the rest of your stomach. The resulting pouch is about the size of a walnut and can hold only about an ounce of food. Nearly 75% of patients are expected to lose upto 80% of their excess body weight. Well over 70 to 80% of patients with hypertension will be off medications and well over 90% of patients with type II non-insulin dependent diabetes mellitus are expected to be off medication. India boasts volumes of its excellently maintained healthcare providers and proves itself to be one of the best places for the medical treatment in the world. Gastric bypass surgery in India is provided by world-class medical personnel and the facilities are offered at very low cost, when compared to other top facilities in other countries. While in the beautiful city Agra patient can take some time off and do some sight seeing of architectural splendor of Agra. Medical tourism in India is not just simple tourism or medical and healthcare experience but it’s coming across a new cultural discovery for sheer professional hi touch and hi tech experience in increasingly scarce human touch world. Medical tourism in India provides privileges wherein you can have a medical treatment in India at attractive cost coupled with recuperation at historic city Agra. To get more info on gastric bypass surgery in India visit us at http://www.forerunnershealthcare.com or mail your queries at enquiry@forerunnershealthcare.com +91-9371136499, +91-9860755000 |
Mumbai
September 5, 2010, 8:03 pm
 Partly sunny 27°Creal feel: 30°C
current pressure: 1004 mb
humidity: 88%
wind speed: 6 m/s WSW
wind gusts: 11 m/s
sunrise: 6:54
sunset: 19:20
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